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Peshawari Mandi

  • Writer: MAK
    MAK
  • 6 hours ago
  • 1 min read

A beautiful fusion of regional traditions, our Peshawari Mandi features aromatic, long-grain traditional pulao rice cooked in rich lamb broth, served alongside incredibly tender, slow-cooked lamb. Lightly spiced with whole aromatics like cardamom and cloves, it is a celebratory dish that anchors any great dining experience.

 
 
 

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